Valentine’s Day 2019
We will be serving the Valentine’s menu all day AND will be open all evening for dinner reservations on Thursday February 14th.
Pre-booking and pre-orders are essential. Please take a look at the special Valentine’s Day menu below and call us to book your table.
Two courses £24.95. Three courses £29.95.
Prosecco & strawberries on arrival
Pan seared scallops with chorizo and a pea & mint purée
Baked Camembert with caramelised onion and melba toast
Cream of tomato soup & basil soup served with warm focaccia
8oz salt rare fillet steak with with dauphinoise potatoes, cherry vine tomatoes and baby asparagus
Pan roasted corn fed chicken served with sautéed Jersey Royal potatoes, watercress and tender stem broccoli
Wild sea trout with a lime and parmesan crust served with champ and sundried tomato tapenade
Coconut & white chocolate brownie with vanilla pod ice cream
Chocolate and berry mess
Double dipped chocolate strawberries